Each would bind his takings into "hands" of about a quarter of a
pound each and throw them into assorted piles. In the packing or "prizing"
a barefoot man inside the hogshead would lay the bundles in courses,
tramping them cautiously but heavily. Then a second hogshead, without a
bottom, would be set atop the first and likewise filled, and then perhaps
a third, when the whole stack would be put under blocks and levers
compressing the contents into the one hogshead at the bottom, which when
headed up was ready for market. Oftentimes a crop was not cured enough for
prizing until the next crop had been planted. Meanwhile the spare time of
the gang was employed in clearing new fields, tending the subsidiary crops,
mending fences, and performing many other incidental tasks. With some
exaggeration an essayist wrote, "The whole circle of the year is one
scene of bustle and toil, in which tobacco claims a constant and chief
share."[22]
[Footnote 22: C.W. Gooch, "Prize Essay on Agriculture in Virginia," in the
_Lynchburg Virginian_, July 14, 1833. More detailed is W.W. Bowie, "Prize
Essay on the Cultivation and Management of Tobacco," in the U.S. Patent
Office _Report_, 1849-1850, pp.
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